Meeting the specific demands of food and beverage process and manufacturing facility development requires the efforts of a proven and experienced planning, design and project management team. From project planning through start-up, Primus Builders offers comprehensive services to niche markets in both the industrial and food processing sectors, specializing in all types of agricultural-based processing and bulk handling, food processing and food distribution projects.
Primus’s experience encompasses edible oil processing, frozen and fresh prepared foods, dairies, bakeries, red meat and poultry, confectionery, grains and snack foods. The team is trained in USDA, FDA, AIB and other international design standards that production operations must comply with.
Primus applies the expertise of its in-house processing team in specialized niches such as:
Food safety is the number one priority on all Primus food and beverage processing projects. The team implements food safety strategies at every project phase, from planning through construction. All potential hazards (microbiological, chemical and physical) are considered and plans developed to minimize cross-contamination by properly separating products, employees, airflow and waste streams. Owners can be assured that Primus’s seasoned staff will deliver the safest possible facility needed for their operations.
Food & Beverage Capabilities