Food Wholesalers, an independent food distributor based in Florida, chose Primus Builders to construct a new storage and distribution facility. The 23,000 square-foot facility in St. Petersburg signifies an expansion of the family-owned business. They chose Primus as their Design/Build firm after a competitive bidding process.
The state-of-the art USDA storage and distribution facility will feature a 0°F freezer, a 33° cooler, and a 28° area for poultry storage. It will also include a dry storage area for spices and non-perishable goods, and a 45° dock. The facility design is focused on allowing Food Wholesalers to continue to meet their customers’ needs.
This fast-track project was completed on schedule in late 2009.
