High-volume manufacturing facility design is an operational strategy, not just an architectural one. Nine trends shaping layout, throughput, automation and material flow.
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The 2015 North American Cold Storage Construction Guide, published by the International Association of Cold Storage Construction (IACSC) and Refrigerated & Frozen Food, is a…
Primus is proud to announce its project for United States Cold Storage (USCS) in Covington, TN was named Best Project – Manufacturing by ENR Southeast….
Congratulations to the Clearly Ahead team for achieving this milestone, the first certified food site in Pennsylvania! And check out the quotes from Vice President…
Primus is proud to announce it is the recipient of a National Award of Merit in the Industrial, Process and/or Research Facilities category from the…
Primus is pleased to announce the promotion of Amanda Schuster to the role of controller. Amanda will oversee all accounting, human resources, payroll, IT and…
Primus President Matthew Hirsch is a strong supporter of continuous improvement. “If there is a way to make our process a more enjoyable experience for…
Frozen & Refrigerated Buyer published this article about Primus President Matt Hirsch’s presentation at the IARW Conference & Expo. The topic was the benefits of…
Wow! What a day! Primus’s first charitable event, a company barbecue benefiting Pets for Vets, ended Friday with a group of exhausted revelers and a…
Last October, when our Becton Dickinson project was just hitting its stride, the Republican American posted the following article featuring some interesting facts about the…